Shero Home Food - Chettinad
350 for two

Shop Closed

Periyar Nagar

25

Deals For You:

Get 30% Off On First 5 Orders.

Code: SHERO30

Flat Rs150 Off

Code: Welcome150
Shero Home Food - Chettinad
350 for two

25

Deals For You

Get 30% Off On First 5 Orders.

Code: SHERO30

Flat Rs150 Off

Code: Welcome150
Paruppu Sambar
Tiffen Sambar
Kara Kuzhambu
Moor Kuzhambu
Rasam
Varuval & Piratal
Thogayal & Chutney
Chutney
Rice
Tiffen
Sweet & Snacks
Dessert
Kootu
Snacks
Vatha Kuzhambu
Poriyal
Curry
Aravai Sambar
Thogayal
Sundal
Kurma
Soup
Batter & Paste
Aravai Kuzhambu
Puli Kuzhambu
Day House Special
Andhra Special
Kerala Special
Chettinad Special
Sambar
Rasam & Kurma
Kuzhambu Varieties
Poriyal & Varuval
Kootu & Podimas
Jain Food
Combo By Sides (Order Tiffin/Rice Separately)
Cut Veg & Batters
Rice & Tiffin
SHERO POWER BOWLS - SALADS
Paruppu Sambar
Chinna Vengayam Sambar - 450 ml

This chinna vengaya sambar full of little tiny, juicy, tamarind soaked purple shallots..

  167.00
Veg
Murungaikai Sambar - 450 ml

papular and all time favorite Sambar with the vegetable Drumstick.

  167.00
Veg
Kathirikai Murungakai Sambar - 450 ml

Vegetable cooked with lentils, brinjal, Murungaikai, tamarind, herbs, spices and special sambar powder.

  174.00
Veg
Carrot Beans Sambar - 450 ml

South Indian dish made with lentils, Carrot, beans Vegetables, tamarind, herbs, spices and special sambar powder.

  174.00
Veg
Urulai Sambar - 450 ml

Yummy sambar perfect as side dish with rice or breakfast dosa, idli etc!

  160.00
Veg
Urulai Carrot Sambar - 450 ml

Yummy sambar perfect as side dish with rice or breakfast dosa, idli etc made with Carrot and potato.

  166.00
Veg
Kaikari Paruppu Sambar - 450 ml

This Sambar made with the south indian papular vegetables carrot, beans, Brinjal, Drumstick along with dal, spices and special sambar powder.

  174.00
Veg
Nattukai Paruppu Sambar - 450 ml

Mix Veg (Broad beans, Brinjal, White Pumpkin, Lady's Finger) all together blended with aromatic Sambar

  174.00
Veg
Kathrikai Sambar - 450 ml

The Sambar made with brinjal, tamarind, herbs, spices and special sambar powder.

  160.00
Veg
Tiffen Sambar
Paruppu Keerai Sambar - 450 ml

Paruppu Keerai Sambar is a perfect blend of Keerai along with Dal and spices.

  174.00
Veg
Pasi Paruppu Kuzhambu - 450 ml

A simple and tasty moong dal preparation which tastes awesome and go with South Indian Tiffen

  153.00
Veg
Thakkali Sambar - 450 ml

Simple aromatic sambar made with tomatoes

  160.00
Veg
Paitham Paruppu Sambar - 450 ml

Popular Tiffen sides sambar with Moong dal and shallots

  153.00
Veg
Kara Kuzhambu
Vendaikai Kara Kuzhambu - 450 ml

Vendakkai Kara Kuzhambu is a spicy, tangy South Indian okra curry with tamarind, coconut, and aromatic spices.

  224.00
Veg
Urulai Kara Kuzhambu - 450 ml

Flavorful South Indian potato curry cooked in a spicy, tangy tamarind base with coconut and aromatic spices.

  224.00
Veg
Kathirikai Verkadalai Kara Kuzhambu - 450 ml

A rich and flavorful South Indian curry made with brinjal and groundnuts, simmered in a spicy, tangy tamarind and coconut-based gravy.

  229.00
Veg
Moor Kuzhambu
Vendaikai Moor Kuzhambu - 450 ml

A healthy, spicy and tasty buttermilk or yogurt based curry made using Lady's finger

  210.00
Veg
Chinna Vengayam Moor Kuzhambu - 450 ml

Mildly spiced South Indian buttermilk curry made with shallots, coconut, and aromatic spices for a rich and flavorful taste.

  214.00
Veg
Sundaikai Moor Kuzhambu - 450 ml

A mildly spiced buttermilk curry made with turkey berries, coconut, and aromatic spices

  214.00
Veg
Kathirikai Moor Kuzhambu - 450 ml

A healthy, spicy and tasty buttermilk or yogurt based curry made using Brinjal

  206.00
Veg
Plain Moor Kuzhambu - 450 ml

A simple buttermilk-based gravy, prepared with coconut, mild spices, and cooked in aromatic coconut oil

  198.00
Veg
Rasam
Milagu Rasam - 450 ml

Rasam is a spicy variation of rasam made with with black pepper, tomatoes and other spices.

  127.00
Veg
Poondu Rasam - 450 ml

Garlic Rasam also known as Poondu Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and lots of garlic, herbs and spices.

  124.00
Veg
Tomato Rasam - 450 ml

Tomato Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and garlic, herbs and spices.

  124.00
Veg
Thakkali Puli Rasam - 450 ml

Tomato Rasam is a delicious soup-like dish that can be enjoyed over rice or on its own as a hearty soup

  124.00
Veg
Chinna Vengayam Rasam - 450 ml

Shallot Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and garlic, herbs and spices.

  127.00
Veg
Poricha Rasam - 450 ml

Poricha Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and garlic, herbs and spices.

  124.00
Veg
Lemon Rasam - 450 ml

Lemon Rasam is a tasty, aromatic rasam made by cooking with tomato, spices, herbs and then blend with lemon extract.

  124.00
Veg
Ginger Rasam - 450 ml

Ginger Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and garlic, herbs and spices.

  120.00
Veg
Malli Rasam - 450 ml

Coriander Rasam is a flavourful, tasty rasam made by cooking tomato with tempered spices, herbs in tamarind extract.

  120.00
Veg
Varuval & Piratal
Urulai Kara Varuval - 450 ml

The perfect Varuval made by Potato with South indian spices.

  205.00
Veg
Urulai Milagu Varuval - 450 ml

The Homemade Varuval made by Potato with South indian spices & Crushed Pepper

  211.00
Veg
Kathirikai Mookadalai Piratal - 450 ml

Spicy and tangy brinjal and channa which taste super delicious dish go with Rice.

  205.00
Veg
Potato Channa Varuval - 450 ml

South Indian Potato Channa made with chickpeas, potato and south indian spices

  205.00
Veg
Kathirikai Murungaikai Piratal - 450 ml

Is a delicious South Indian style semi - dry poriyal. Kathirikai Murungakkai flavourful poriyal tastes yummy as a side with an

  211.00
Veg
Cauliflower Channa Varuval - 450 ml

The perfect Varuval made by Cauliflower and Channa with spicy touch.

  211.00
Veg
Potato Cauliflower Varuval - 450 ml

Cauliflower and potatoes are simmered with aromatic South Indian-inspired spices, to go with Rice.

  211.00
Veg
Thogayal & Chutney
Peanut Chutney - 250 ml

Peanut Chutney is a quick and tasty nut-based with coconut, side dish for South Indian tiffen varieties.

  174.00
Veg
Coconut Chutney - 250 ml

Coconut chutney is a traditional South Indian condiment made by blending fresh coconut with chillies go with Idly, Dosa and tiffens

  156.00
Veg
Kara Chutney - 250 ml

A spicy chutney made with onions, tomatoes, Chilli spices.

  156.00
Veg
Pudina Malli Chutney - 250 ml

It's made with onions, Mint, Coriander and spices to go with South Indian Tiffin

  179.00
Veg
Thakkali Chutney - 250 ml

Simple Tomato chutney is a very papular recipe all over india made with just tomatoes, chillies and garlic can be go with Tiffin

  174.00
Veg
Peanut Chutney - 250 ml

Peanut Chutney is a quick and tasty nut-based with coconut, side dish for South Indian tiffen varieties.

  174.00
Veg
Chutney
Kara Chutney - 250 ml

Kara chutney is a spicy chutney made with onions (shallots), tomatoes, spices.

  156.00
Veg
Coconut Chutney - 250 ml

Coconut chutney is a traditional South Indian condiment made by blending fresh coconut with chillies go with Idly, Dosa

  156.00
Veg
Pudina Malli Chutney - 250 ml

Pudina Malli chutney is made with onions (shallots), Mint, Coriander and spices to go with South Indian tiffen

  179.00
Veg
Thakkali Chutney - 250 ml

Simple Tomato chutney or Thakkali Chutney is a very papular recipe all over india made with just tomatoes, chillies and garlic can be go with tiffen

  174.00
Veg
Rice
White Rice ( Ponni ) - 750 ml ( Plain )

Steamed Ponni Rice

  106.00
Veg
Tiffen
Idly - 8 Nos ( No Chutney, No Sambar )

Idly is a South Indian breakfast delicacy in the form of Steamed soft rice cake

  168.00
Veg
Plain Veetu Dosa - 6 Nos ( No Chutney, No Sambar )

Plain Dosa is a South Indian breakfast delicacy in the form of a crepe made from rice and lentils complemented by chutney, sambar or any gravy.

  175.00
Veg
Coconut Sevai - 750 ml ( No Chutney, No Sambar )

Thengai sevai or Coconut sevai is a simple and delicious south Indian rice noodles, packed with flavor. simple ingredients, tastes amazing.

  228.00
Veg
Samba Godhumai Upma - 750 ml ( No Chutney, No Sambar )

Wheat Rava upma is made by roasting wheat rava and cooking it with tempered onions & spices.

  334.00
Veg
Veg & Channa Rava Kichadi - 750 ml ( No Chutney, No Sambar )

Rava Kichadi is a tasty, mild spicy & filling tiffen made by blending roasted rava with cooked veggies, tempered spices.

  290.00
Veg
Tomato & Channa Sevai - 750 ml ( No Chutney, No Sambar )

Tomato Sevai is tasty, tangy tiffen made by tossing rice noodles with a simple tadka & blend with tomato.

  228.00
Veg
Lemon & Peanut Sevai - 750 ml ( No Chutney, No Sambar )

Lemon Sevai is tasty, tangy tiffen made by tossing rice noodles with a simple tadka & blend with lemon extract.

  238.00
Veg
Veg & Peanut Upma - 750 ml ( No Chutney, No Sambar )

tiffen made by tossing semolina with a simple tadka & blend with vegetable and peanut mix

  238.00
Veg
Veg Sevai - 750 ml ( No Chutney, No Sambar )

Veg Sevai is tasty, tiffen made by tossing rice noodles with a simple tadka & blend with vegetable mix

  228.00
Veg
Chapati - 5 Nos ( Plain )

Chapati is Indian flat bread made of wheat flour

  154.00
Veg
Sweet & Snacks
Semiya Payasam - 250 ml

Semiya payasam recipe is a creamy, sweet vermicelli pudding from the South Indian cuisine.

  178.00
Veg
Semiya Payasam - 250 ml

A creamy vermicelli pudding simmered in milk, sweetened with sugar, and flavored with cardamom and ghee-roasted nuts.

  178.00
Veg
Rava Kesari - 250 ml

It's a simple sweet recipe prepared with basic ingredients like semolina, sugar and ghee. it is topped with dry fruits like chopped cashews and raisins

  187.00
Veg
Godhumai Rava Kesari - 250 ml

Samba Godhumai and rava perfectly blended with jaggery

  199.00
Veg
Broken Wheat Sweet Pongal - 250 ml

Broken wheat and moong dal perfectly blended with jaggery seasoned with cashew and raisins

  203.00
Veg
Samba Godhumai Payasam - 250 ml

Samba Godhumai payasam is a simple and easy payasam made with samba wheat rava, milk as the main ingredients

  208.00
Veg
Coconut Rava Payasam - 250 ml

Rava payasam is made with sooji (semolina), sugar, roasted grated coconut and milk, seasoned with cashews and raisins

  178.00
Veg
Carrot Payasam - 250 ml

Rich and creamy sweetened dessert recipe made with grated carrots and full cream milk. it is generally served during the fasting season

  178.00
Veg
Aval Payasam - 250 ml

Aval Payasam is a mild sweet dessert made by cooking aval | poha with milk, flavours, nuts with sugar

  178.00
Veg
Channa Sundal - 450 ml

A nutritious and mildly spiced South Indian snack made with boiled white chickpeas tempered with mustard, curry leaves, and grated coconut.

  183.00
Veg
Masala Channa Sundal - 450 ml

White chickpeas cooked with aromatic spices, onions, and herbs for a tangy and flavourful twist on the classic sundal

  197.00
Veg
Keerai Bonda - 8 Nos ( No Chutney, No Sambar )

Deep-fried crispy fritters made with spinach and gram flour batter, perfect as a crunchy tea-time snack.

  152.00
Veg
Aloo Bonda - 8 Nos ( No Chutney, No Sambar )

Golden potato fritters with a spicy mashed potato filling, coated in besan batter and deep-fried.

  152.00
Veg
Kara Paniyaram - 12 Nos ( No Chutney, No Sambar )

Savoury paniyarams made from spiced idli batter, crispy outside and soft inside, ideal as a snack.

  164.00
Veg
Sweet Paniyaram - 12 Nos

Sweet Paniyaram are soft and fluffy South Indian snack made with idli batter, jaggery and cardamom.

  164.00
Veg
Dessert
Rava Kesari - 250 ml

it is a simple sweet recipe prepared with basic ingredients like semolina, sugar and ghee. it is topped with dry fruits like chopped cashews and raisins

  187.00
Veg
Wheat Rava Dhal Payasam - 250 ml

A simple and tasty payasam made with broken wheat

  208.00
Veg
Moong Dal Carrot Payasam - 250 ml

Moong dal blended with jaggery, grated coconut and ghee with awesome taste

  196.00
Veg
Aval Payasam - 250 ml

Aval Payasam is a mild sweet dessert made by cooking aval | poha with milk, flavours, nuts with sugar

  178.00
Veg
Paruppu Payasam - 250 ml

Moong dal blended with jaggery and ghee with awesome taste

  192.00
Veg
Coconut Rava Payasam - 250 ml

Rava payasam is made with sooji (semolina), sugar, roasted grated coconut and milk, seasoned with cashews and raisins

  178.00
Veg
Carrot Payasam - 250 ml

Rich and creamy sweetened dessert recipe made with grated carrots and full cream milk. it is generally served during the fasting season

  178.00
Veg
Samba Godhumai Payasam - 250 ml

Samba Godhumai payasam is a simple and easy payasam made with samba wheat rava, milk as the main ingredients

  208.00
Veg
Broken Wheat Sweet Pongal - 250 ml

Broken wheat and moong dal perfectly blended with jaggery seasoned with cashew and raisins

  203.00
Veg
Moong Halwa - 250 ml

Roasted moong dal perfectly blended with sugar and seasoned with cashew and raisins

  203.00
Veg
Godhumai Rava Kesari - 250 ml

Samba Godhumai and rava perfectly blended with jaggery

  199.00
Veg
Moong Kesari - 250 ml

Moong Kesari is a desert made with Moong dal, jaggery and ghee

  191.00
Veg
Kootu
Keerai Kootu - 450 ml

Keerai Kootu is a perfect blend with moong dal tomato and onion. go with rice

  172.00
Veg
Carrot Beans Kootu - 450 ml

A healthy and delicious recipe for Carrot Beans Kootu, a stew with beans and carrot. This recipe features a freshly ground coconut-spices

  177.00
Veg
Paruppu Tomato Kootu - 450 ml

Paruppu Kootu is a perfect blend with moong dal tomato and onion.

  169.00
Veg
Cauliflower Kootu - 450 ml

Cauliflower is a perfect blend with moong dal tomato and onion.

  177.00
Veg
Channa Kootu - 450 ml

Boiled Channa cooked with moong dal, onion and tomato.

  169.00
Veg
Carrot Kootu - 450 ml

Carrot Kootu is a perfect blend with moong dal tomato and onion.

  177.00
Veg
Vendakkai Kootu - 450 ml

Vendakkai Kootu is a perfect blend with moong dal tomato and onion.

  177.00
Veg
Kathirikai Kootu - 450 ml

Kathrikkai Kootu is a perfect blend with moong dal tomato and onion.

  169.00
Veg
Cabbage Kootu - 450 ml

Cabbage Kootu is a perfect blend with moong dal tomato and onion.

  169.00
Veg
Mix Veg Avial - 450 ml

Avial is a healthy, flavourful dish of mix vegetables in a coconut and yogurt sauce with a finishing of coconut oil and curry leaves.

  192.00
Veg
Snacks
Keerai Bonda - 8 Nos ( No Chutney, No Sambar )

Keerai Bonda or green leaf bonda is a papular South Indian tea time snack made using keerai and besan flour.

  152.00
Veg
Aloo Bonda - 8 Nos ( No Chutney, No Sambar )

Aloo bonda or potato bonda is a papular South Indian snack and a street food.

  152.00
Veg
Kara Paniyaram - 12 Nos ( No Chutney, No Sambar )

Paniyaram is a tasty savoury rice ball made using fermented rice and urad dal batter along with tempered onion and spices

  164.00
Veg
Sweet Paniyaram - 12 Nos

Sweet Paniyaram are soft and fluffy South Indian snack made with leftover idli batter, jaggery or sugar and spices.

  164.00
Veg
Vatha Kuzhambu
Chinna Vengayam Vatha Kuzhambu - 450 ml

Chinna Vengayam Vatha Kuzhambu is a comforting, tangy curry made with small onions and sun-dried spices, sure to evoke cherished memories with every bite.

  235.00
Veg
Ennai Kathirikai - 450 ml

Ennai Kathirikai is a tamarind-based curry made with umbrella-cut brinjal and a blend of spicy chili masalas.

  229.00
Veg
Poondu Getti Kuzhambu - 450 ml

A flavorful South Indian garlic-based curry made with spices, tamarind, and roasted garlic, perfect with rice

  235.00
Veg
Vengaya Getty Kuzhambu - 450 ml

Vengaya Getti Kuzhambu is a flavorful and spicy Chettinad special curry made with onions and a rich blend of spices.

  224.00
Veg
Sundaikai Vatha Kuzhambu - 450 ml

A tangy and spicy curry made with turkey berry (sundaikai) cooked in a thick tamarind gravy.

  220.00
Veg
Poriyal
Kathirikai Poriyal - 450 ml

Small Cut Brinjal seasoning with Coconut oil, spices and fine chopped onions and fresh grated coconut

  187.00
Veg
Cabbage Poriyal - 450 ml

Cabbage seasoning with Coconut oil, spices and fine chopped onions,

  187.00
Veg
Curry
Channa Curry - 450 ml

Channa Curry made with Chick peas, spices and herbs. This one-pan mixed Vegetable Curry is delicious, simple go with rice and tiffens

  205.00
Veg
Mix Veg Curry - 450 ml

Vegetable Curry made with mixed vegetables, spices and herbs. This one-pan mixed Vegetable Curry is delicious, simple go with rice and tiffens

  205.00
Veg
Aravai Sambar
Mix Veg Aravai Sambar - 450 ml

The sambar is made with roasted spices, which are then ground with fresh coconut with the vegetables (Broad beans, Lady's Finger, Brinjal, White Pumpkin)

  176.00
Veg
Vendaikai Aravai Sambar - 450 ml

Lady's finger finely cooked with special grinded powder.

  173.00
Veg
Thogayal
Kathirikai Thogayal - 250 ml

Brinjal thogayal recipe that uses fresh Brinjal, coconut and basic spices. Perfect with rice and some ghee.

  160.00
Veg
Sundal
Masala Channa Sundal - 450 ml

It has boiled Chickpeas, onion, tomato, green chilli, coriander leaves and spiced with flavourful south indian spices.

  197.00
Veg
Channa Sundal - 450 ml

Boiled white Chana with seasoning and grated coconut topping.

  183.00
Veg
Kurma
Mix Veg Kurma - 450 ml

Vegatable kurma well balanced with masala and coconut paste.

  224.00
Veg
Potato Masala (Poori Masala) - 450 ml

Poori masala - the most papular side dish for poori made with potatoes papularly known as poori bhaji or poori kizhangu in Tamil!

  214.00
Veg
Carrot Beans Kurma - 450 ml

Carrot, beans Kurma is a delicious & flavourful Indian curry cooking in a spicy onion tomato masala gravy.

  224.00
Veg
Thakkali Kurma - 450 ml

Tomato kurma well balanced with masala and coconut paste.

  214.00
Veg
Vegetable Vella Kurma - 450 ml

Vegatable Vella kurma well balanced with green chilles and coconut paste.

  224.00
Veg
Potato Channa Kurma - 450 ml

Potato Channa Kurma is a delicious & flavourful Indian curry cooking in a spicy onion tomato masala gravy.

  218.00
Veg
Kadappa Urulai Masal - 450 ml

Kumbakonam kadappa is made with roughly mashed potatoes, moong dal and coconut with spices added to it.

  224.00
Veg
Soup
Veg Soup - 450 ml

This healthy & delicious homemade vegetable soup is super quick to make with just a handful of ingredients

  171.00
Veg
Milagu Dhaniya Soup - 450 ml

This recipe has a host of chillies and Dania, cooked with spices and lentils, blended into puree and finished with coriander leaf and crushed pepper.

  176.00
Veg
Carrot Soup - 450 ml

This carrot soup is a creamy, thick and flavourful soup you'll want to make again and again. This easy one-pot recipe is vegan

  176.00
Veg
Batter & Paste
Godhumai Dosa Batter - 500 ml

Wheat flour batter

  92.00
Veg
Ragi Dosa Batter - 500 ml

Ragi flour seasonings mixed batter

  101.00
Veg
Aravai Kuzhambu
Carrot Beans Aravai Kuzhambu - 450 ml

Carrot and beans cooked with spices and coconut paste.

  235.00
Veg
Puli Kuzhambu
Vendaikai Puli Kuzhambu - 450 ml

Lady's Finger cooked in mild tangy Tamarind curry

  224.00
Veg
Kathirikai Puli Kuzhambu - 450 ml

Brinjal cooked in a special tangy masala curry

  224.00
Veg
Kathirikai, Murungaikai Puli Kuzhambu - 450 ml

A tangy South Indian curry with drumsticks and brinjal in a tamarind-spiced gravy.

  229.00
Veg
Day House Special
Mangai Kadamba Sambar - 450 ml

A flavorful South Indian sambar made with a medley of vegetables and raw mango, simmered in aromatic spice

  174.00
Veg
Mangai Kathirikai Murungakkai Kara Kuzhambu - 450 ml

Flavorful South Indian Raw Mango, Drumstick & Brinjal curry cooked in a spicy, tangy tamarind base with coconut and aromatic spices.

  220.00
Veg
Pacha Mangai Moor Kuzhambu - 450 ml

Mixed sourness of raw mango & curd in seasoned buttermilk curry

  174.00
Veg
Mangai Vepampoo Rasam - 450 ml

Summer seasonal raw mango and neem flowers goodness in soupy rasam

  220.00
Veg
Raw Mango Sweet Pachadi With Jaggery - 250 ml

A sweet and tangy South Indian pachadi, papular in mango season and during special occasions, made with raw mango, jaggery, and tempered spices.

  176.00
Veg
Kalyana Mango Pickle - 250 ml

Kalyana Mango Pickle is a traditional South Indian-style raw mango pickle served at weddings, known for its bold, spicy, and tangy flavor.

  163.00
Veg
Ragi Koozh With Raw Mango - 450 ml

Ragi Koozh with raw mango is a refreshing, tangy-fermented porridge made from finger millet and green mango garnishings.

  150.00
Veg
Iftar Special Nombu Kanji ( Veg ) - 750 ml

A traditional vegetarian nombu kanji made with rice, lentils, vegetables, and mild spices, offering a light, nourishing, and comforting porridge.

  317.00
Veg
Iftar Special Coconut Milk Veg Nombu Kanji - 750 ml

A rich and comforting vegetarian nombu kanji prepared with rice, lentils, vegetables, and coconut milk, offering a mildly spiced, creamy, and nourishing porridge.

  364.00
Veg
Iftar Special Phulka - 3 nos (No Side)

Soft and fluffy whole wheat phulkas, lightly roasted for a fresh and wholesome taste.

  110.00
Veg
Iftar Special Idly - 8 nos (No Side)

Soft and fluffy steamed idlis made from fermented rice and lentil batter, offering a light and wholesome South Indian staple.

  131.00
Veg
Iftar Special Dates Kheer - 250 ml

A rich and naturally sweet kheer made with dates, milk, and mild cardamom flavor, offering a smooth and nourishing dessert.

  236.00
Veg
Holi Special Pyaz Pakora - 250 gm (No Side)

Crispy and flavorful pyaz pakoras made with sliced onions coated in spiced gram flour batter and deep-fried to perfection.

  179.00
Veg
Holi Special Moong Dal Pakoda - 250 gm

Crispy and savory moong dal pakodas made with ground lentils and spices, deep-fried to a crunchy, flavorful snack.

  186.00
Veg
Holi Special Aloo Bonda - 8 nos (No Side)

Soft and spicy potato filling coated in gram flour batter and deep-fried to a golden, crispy aloo bonda.

  181.00
Veg
Holi Special Aloo Pakoda - 8 nos (No Side)

Crispy aloo pakodas made with thinly sliced potatoes dipped in spiced gram flour batter and deep-fried to a golden crunch.

  186.00
Veg
Holi Special Vegetable Pakoda - 8 nos (No Side)

Crispy vegetable pakodas made with mixed vegetables coated in spiced gram flour batter and deep-fried to a crunchy finish.

  176.00
Veg
Wheat Poori - 3 Nos with Potato Masala

Homemade Poori & Masala

  220.00
Veg
Dhal Rice - 750 ml with Varuval

A protein lunch

  300.00
Veg
Kathirikai Sadam - 750 ml with Varuval

A tasty rice

  260.00
Veg
Lemon Rice - 750 ml with Varuval

Tangy and refreshing rice dish prepared with lemon juice, tempered with mustard seeds, and infused with a hint of spices, offering a zesty and flavorful meal option.

  180.00
Veg
Sambar Rice - 750 ml with Varuval

Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs. It is a delicious, flavorful & protein packed dish.

  180.00
Veg
Tomato rice - 750 ml with Varuval

Simple, spicy, flavorful & delicious one pot Indian dish made with rice, ripe tomatoes, spices & herbs.

  180.00
Veg
Plain Dosa 3 Nos with Chutneys

Crispy and soft dosa with a side dish of green and kara Chutney

  220.00
Veg
Idly 4 Nos with Mint Tomato Chutney

Soft idly with fresh mint and tomato spicy chutney

  220.00
Veg
Curd Rice 450 ml with Varuval

Creamy Curd rice with spicy varuval and crispy fryums

  180.00
Veg
Curd Rice - 450 ml, Potato Fry - 100 ml, Pickle

450 ml of creamy curd rice served with 250ml crispy potato fry, a comforting and cooling combination.

  208.00
Veg
Tamarind Rice - 450 ml, Potato Fry - 100 ml

750 ml of tamarind rice served with 750 ml of crispy potato fry, flavored with tamarind paste and spices.

  208.00
Veg
Puliyotharai, Peanut - 750 ml

A sour and spiced rice recipe made with tamarind, typically prepared in South Indian temples.

  208.00
Veg
Lemon Rice - 750 ml, Potato Varuval - 250 ml

A famous South Indian lunch box favorite with tangy lemon rice, paired with potato varuval as a side dish.

  292.00
Veg
Puliyodharai 750 ml, Potato Varuval - 250 ml

A traditional rice made with tamarind, spices, and homemade podi, served with crispy potato varuval.

  292.00
Veg
Pudina Rice - 450 ml, Varuval - 100 ml

Rice flavored with mint (pudina), served with crispy varuval.

  188.00
Veg
Ven Pongal - 750 ml

Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal, ghee, cumin, ginger, pepper and curry leaves.

  219.00
Veg
Sakkarai Pongal - 250 ml

Sweet Pongal is a delicious South Indian festive dish made with rice, moong lentils, ghee, jaggery or sugar, cardamoms and nuts

  188.00
Veg
Paal Pongal - 250 ml

Paal pongal is the most basic pongal cooked in milk till mushy.

  198.00
Veg
Kadamba Sambar - 450 ml

Mixed vegetables are cooked in tamarind gravy along with freshly ground coconut spice paste

  183.00
Veg
Mix Veg Poriyal - 450 ml

Mixed vegetable poriyal, a simple and quick stir-fry of mixed vegetables with coconut. This easy poriyal pairs well with rice and roti.

  188.00
Veg
Kerala Mix Veg Aravai Sambar - 450 ml

Mixed Veg Finely cooked with Lentil and special grinded masala

  164.00
Veg
Sadya Avial with Curd - 450 ml

Flavourful Coconut Oil seasoned curd mix with combination of Yam, Yellow pumpkin, drumstick, raw banana, yellow cucumber, long bean Vegetables

  202.00
Veg
Kerala Urulaikizhangu Mezhukkupuratti - 450 ml

Potato batons dry fry with chilli and Coconut coarsely grinded masala

  159.00
Veg
Sadhya Vendaikka Moru Curry - 450 ml

Popular in buttermilk curry cooked with Lady's Finger

  164.00
Veg
Onam Special Parippu Payasam - 250 ml

Parippu Payasam is a rich and creamy Kerala-style dessert made with moong dal, jaggery, and coconut milk, flavored with cardamom.

  180.00
Veg
Sadhya Semiya Payasam - 250 ml

Semiya Payasam is a creamy and aromatic dessert made with vermicelli, milk, sugar, and nuts, flavored with cardamom

  167.00
Veg
Kerala Veluthulli Rasam - 450 ml

Veluthulli Rasam is a flavorful South Indian soup made with garlic, tamarind, and spices, served hot.

  117.00
Veg
Sadhya Kizhangu Ularthiyathu - 750 ml

Kizhangu Ularthiyathu is a Kerala-style stir-fry made with root vegetables, coconut, and aromatic spices.

  159.00
Veg
Curd Rice - 450 ml, Potato Fry - 100 ml, Pickle

450 ml of creamy curd rice served with 250ml crispy potato fry, a comforting and cooling combination.

  208.00
Veg
Wheat Poori - 3 Nos with Potato Masala

Homemade Poori & Masala

  220.00
Veg
Dhal Rice - 750 ml with Varuval

A protein lunch

  300.00
Veg
Kathirikai Sadam - 750 ml with Varuval

A tasty rice

  260.00
Veg
Lemon Rice - 750 ml with Varuval

Tangy and refreshing rice dish prepared with lemon juice, tempered with mustard seeds, and infused with a hint of spices, offering a zesty and flavorful meal option.

  180.00
Veg
Sambar Rice - 750 ml with Varuval

Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs. It is a delicious, flavorful & protein packed dish.

  180.00
Veg
Tomato rice - 750 ml with Varuval

Simple, spicy, flavorful & delicious one pot Indian dish made with rice, ripe tomatoes, spices & herbs.

  180.00
Veg
Malli Rice - 750 ml with Varuval

Seameed rice seasoned with Dhaniya flavor.

  180.00
Veg
Plain Dosa 3 Nos with Chutneys

Crispy and soft dosa with a side dish of green and kara Chutney

  220.00
Veg
Idly 4 Nos with Mint Tomato Chutney

Soft idly with fresh mint and tomato spicy chutney

  220.00
Veg
Curd Rice 450 ml with Varuval

Creamy Curd rice with spicy varuval and crispy fryums

  180.00
Veg
Curd Rice - 450 ml, Potato Fry - 100 ml, Pickle

450 ml of creamy curd rice served with 250ml crispy potato fry, a comforting and cooling combination.

  208.00
Veg
Tamarind Rice - 450 ml, Potato Fry - 100 ml

750 ml of tamarind rice served with 750 ml of crispy potato fry, flavored with tamarind paste and spices.

  208.00
Veg
Puliyotharai, Peanut - 750 ml

A sour and spiced rice recipe made with tamarind, typically prepared in South Indian temples.

  208.00
Veg
Lemon Rice - 750 ml, Potato Varuval - 250 ml

A famous South Indian lunch box favorite with tangy lemon rice, paired with potato varuval as a side dish.

  292.00
Veg
Puliyodharai 750 ml, Potato Varuval - 250 ml

A traditional rice made with tamarind, spices, and homemade podi, served with crispy potato varuval.

  292.00
Veg
Pudina Rice - 450 ml, Varuval - 100 ml

Rice flavored with mint (pudina), served with crispy varuval.

  188.00
Veg
Malli Rice - 450 ml, Varuval - 100 ml

Rice flavored with coriander (malli), served with crispy varuval.

  160.00
Veg
Ven Pongal - 750 ml

Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal, ghee, cumin, ginger, pepper and curry leaves.

  219.00
Veg
Sakkarai Pongal - 250 ml

Sweet Pongal is a delicious South Indian festive dish made with rice, moong lentils, ghee, jaggery or sugar, cardamoms and nuts

  188.00
Veg
Paal Pongal - 250 ml

Paal pongal is the most basic pongal cooked in milk till mushy.

  198.00
Veg
Kadamba Sambar - 450 ml

Mixed vegetables are cooked in tamarind gravy along with freshly ground coconut spice paste

  183.00
Veg
Mix Veg Poriyal - 450 ml

Mixed vegetable poriyal, a simple and quick stir-fry of mixed vegetables with coconut. This easy poriyal pairs well with rice and roti.

  188.00
Veg
Kerala Mix Veg Aravai Sambar - 450 ml

Mixed Veg Finely cooked with Lentil and special grinded masala

  164.00
Veg
Sadya Avial with Curd - 450 ml

Flavourful Coconut Oil seasoned curd mix with combination of Yam, Yellow pumpkin, drumstick, raw banana, yellow cucumber, long bean Vegetables

  202.00
Veg
Kerala Urulaikizhangu Mezhukkupuratti - 450 ml

Potato batons dry fry with chilli and Coconut coarsely grinded masala

  159.00
Veg
Sadhya Vendaikka Moru Curry - 450 ml

Popular in buttermilk curry cooked with Lady's Finger

  164.00
Veg
Onam Special Parippu Payasam - 250 ml

Parippu Payasam is a rich and creamy Kerala-style dessert made with moong dal, jaggery, and coconut milk, flavored with cardamom.

  180.00
Veg
Sadhya Semiya Payasam - 250 ml

Semiya Payasam is a creamy and aromatic dessert made with vermicelli, milk, sugar, and nuts, flavored with cardamom

  167.00
Veg
Kerala Veluthulli Rasam - 450 ml

Veluthulli Rasam is a flavorful South Indian soup made with garlic, tamarind, and spices, served hot.

  117.00
Veg
Kerala Palada Payasam - 250 ml

Creamy South Indian dessert made with rice ada, milk, and sugar, flavored with cardamom.

  170.00
Veg
Tomato Soup - 450 ml

Prepared with ripe tomatoes and blended to a smooth consistency, this refreshing soup is rich in vitamins and high in fibre. Made with no oil, no sugar, and no cream, it offers gentle warmth and balanced nourishment.

  113.00
Veg
Carrot Wheat Dosa - 3 Nos ( No Chutney, No Sambar )

A wholewheat dosa enriched with fresh grated carrots, offering natural sweetness, fibre, and beta-carotene. Made with wholewheat and no oil, it’s a soft and nourishing healthy choice. ( served with No sides )

  155.00
Veg
Onion Wheat Dosa - 3 Nos ( No Chutney, No Sambar )

Wholewheat dosa with fresh onions — no oil, high fibre, simple and nutritious. Light, tasty, and satisfying. ( served with No sides )

  155.00
Veg
Mix Vegetable Wheat Dosa - 3 Nos ( No Chutney, No Sambar )

This wheat dosa comes loaded with carrot, beetroot, and onion — fibre-rich, vitamin-packed, and super satisfying. ( served with No sides )

  90.00
Veg
Palak Paneer - 250 ml

Prepared with fresh spinach and soft paneer, this dish retains iron, antioxidants, and natural flavour through gentle cooking. With zero butter or cream, it’s a lighter, wholesome take on a traditional favourite.

  193.00
Veg
Veg Clear Soup - 450 ml

A light, broth-based soup made with fresh vegetables, offering gentle flavour, hydration, and natural nourishment. Prepared with no oil, no sugar, and no cream, it’s high in fibre and perfect for clean eating.

  171.00
Veg
Palak wholewheat Chapati - 5 Nos ( Plain )

Made using wholewheat flour and freshly blended spinach, this chapati offers a rich source of fibre, iron and vitamins. A light, nutritious and flavourful option for mindful eating.

  95.00
Veg
Multigrain Roti - 5 Nos ( Plain )

A roti made from multiple whole grains, offering fiber, minerals, and slow-release energy for balanced eating. ( served with No sides )

  175.00
Veg
Dal Masala - 450 ml

Slow-cooked lentils blended with mild spices to preserve natural protein, fibre, and warmth. With zero butter or cream, this dal offers a lighter, nutrient-focused take on a traditional classic.

  142.00
Veg
Palak Paneer 250 ml with Wholewheat Chapati 3 Nos

A nutrient-rich meal featuring fresh spinach gravy cooked with soft paneer, paired with a soft wholewheat chapati. High in fibre, iron, and protein — a wholesome, balanced and nourishing plate.

  296.00
Veg
Dal Masala 250 ml with Multigrain Roti 3 Nos

Slow-cooked lentils with gentle spices served alongside a multigrain roti rich in fibre and complex carbs. Together, they deliver protein, steady energy, and mindful nutrition in every bite.

  260.00
Veg
Andhra Special
Ullipayalu (Onion Curd Curry) Perugu Pulusu - 450 ml

Andhra Style flavourful tempered curd curry with more onions

  194.00
Veg
Kerala Special
Vendaikka (Lady's Finger Curd Curry) Moru Curry - 450 ml

Smooth beaten buttermilk curry with Ladies fingers

  164.00
Veg
Chettinad Special
Kathirikai Murungakai( Brinjal & Drumstick) Sambar - 450 ml

Vegetable cooked with lentils, brinjal, Drumstick, tamarind, spices and special sambar powder.

  174.00
Veg
Poondu (Garlic) Rasam - 450 ml

Garlic Rasam is a spicy, sour, tangy rasam made with tamarind, tomato and lots of garlic, herbs and spices.

  124.00
Veg
Chinna Vengayam (Shallots) Vatha Kuzhambu - 450 ml

A tangy and spicy South Indian tamarind curry made with shallots, simmered in a flavourful blend of spices and sesame oil.

  235.00
Veg
Keerai (Spinach) Paruppu Kootu - 450 ml

A comforting, nutritious curry made with spinach and moong dal, gently spiced and tempered with coconut and mustard.

  172.00
Veg
Vegetable Vella Kurma - 450 ml

A rich and mildly spiced curry made with mixed vegetables cooked in a creamy coconut-cashew paste, flavoured with fennel and green chilies

  224.00
Veg
Paruppu ( Moong Dal) Payasam - 250 ml

A rich South Indian dessert made with moong dal, jaggery, and milk, flavoured with cardamom.

  192.00
Veg
Sambar
Chinna Vengayam Sambar - 450 ml

A flavourful South Indian lentil curry made with shallots, tamarind, and spices, simmered to perfection.

  167.00
Veg
Murungaikai Sambar - 450 ml

A classic South Indian lentil curry made with Drumsticks, tamarind, and aromatic spices

  167.00
Veg
Carrot Beans Sambar - 450 ml

A mildly spiced South Indian lentil curry with carrots and beans, cooked in tamarind and sambar spices.

  174.00
Veg
Vendaikai Sambar - 450 ml

A tangy and flavourful sambar made with tender okra, toor dal, and traditional South Indian spices.

  173.00
Veg
Urulai Sambar - 450 ml

A hearty lentil stew made with toor dal, tamarind, and cut potatoes, simmered with aromatic spices for a rich and comforting flavor

  160.00
Veg
Kathrikai Sambar - 450 ml

The Sambar made with brinjal, tamarind, herbs, spices and special sambar powder.

  160.00
Veg
Urulai Carrot Sambar - 450 ml

A flavorful South Indian sambar made with toor dal, tamarind, baby potatoes, and carrots, simmered in traditional spices.

  166.00
Veg
Kaikari Paruppu Sambar - 450 ml

This Sambar made with the South Indian papular vegetables carrot, beans, Brinjal, Drumstick along with dal, spices and special sambar powder.

  174.00
Veg
Nattukai Paruppu Sambar - 450 ml

Mix Veg (Broad beans, Brinjal, White Pumpkin, Lady's Finger) all together blended with aromatic Sambar

  174.00
Veg
Thakkali Sambar - 450 ml

Simple aromatic sambar made with Dal, tomatoes, spices and special sambar powder.

  160.00
Veg
Keerai Sambar - 450 ml

Keerai Sambar is a perfect blend of greens along with Dal and spices.

  174.00
Veg
Rasam & Kurma
Milagu Rasam - 450 ml

Rasam is a spicy variation of rasam made with black pepper, tomatoes and other spices.

  127.00
Veg
Malli Rasam - 450 ml

Coriander Rasam is a flavourful, tasty rasam made by tomato with tempered spices, herbs in tamarind extract.

  120.00
Veg
Thakkali Puli Rasam - 450 ml

Tomato Rasam is a delicious soup-like dish that can be enjoyed over rice or on its own as a hearty soup

  124.00
Veg
Ginger Rasam - 450 ml

A spicy, sour, tangy rasam made with tamarind, tomato and garlic, herbs and spices.

  120.00
Veg
Tomato Rasam - 450 ml

A soupy rasam made with tomato and garlic, herbs and spices.

  124.00
Veg
Lemon Rasam - 450 ml

A tasty, aromatic rasam made by cooking with tomato, spices, herbs and then blend with lemon extract.

  124.00
Veg
Chinna Vengayam Rasam - 450 ml

A comforting South Indian soup made with shallots, tamarind, and freshly ground spices, offering a mildly sweet and tangy flavour.

  127.00
Veg
Poricha Rasam - 450 ml

A peppery and wholesome rasam prepared with roasted spices, garlic and tomatoes known for its soothing and hearty taste.

  124.00
Veg
Kadappa Urulai Masal - 450 ml

A mild and creamy potato curry from Kumbakonam, made with moong dal, coconut, and subtle spices, perfect with idiyappam, dosa, or poori.

  224.00
Veg
Potato Channa Kurma - 450 ml

A mildly spiced and creamy South Indian curry made with potatoes and white channa, simmered in a coconut-based masala gravy

  218.00
Veg
Mix Veg Kurma - 450 ml

A rich and aromatic South Indian-style curry made with assorted vegetables simmered in a coconut and spice-based gravy.

  224.00
Veg
Thakkali Kurma - 450 ml

A tangy tomato-based kurma cooked with coconut, fennel, and mild spices, perfect with idiyappam, dosa, or chapati.

  214.00
Veg
Carrot Beans Kurma - 450 ml

A mildly spiced kurma featuring carrots and beans in a creamy coconut gravy, infused with traditional flavours.

  224.00
Veg
Cauliflower Kurma - 450 ml

Tender cauliflower florets cooked in a fragrant coconut masala, making a delicious and wholesome kurma.

  216.00
Veg
Potato Masala - 450 ml

The most papular side dish for poori made with potatoes papularly known as poori bhaji or poori kizhangu in Tamil!

  214.00
Veg
Kuzhambu Varieties
Poondu Getti Kuzhambu - 450 ml

A flavourful South Indian garlic-based curry made with spices, tamarind, and roasted garlic, perfect with rice

  235.00
Veg
Ennai Kathirikai Kuzhambu - 450 ml

A tamarind-based curry made with umbrella-cut brinjal sauteed in gingely oil and cooked in a blend of spicy chili masalas

  229.00
Veg
Vengaya Getty Kuzhambu - 450 ml

A flavourful and spicy Chettinad special curry made with onions and a rich blend of spices.

  224.00
Veg
Sundaikai Vatha Kuzhambu - 450 ml

A tangy and spicy curry made with turkey berry (sundaikai) cooked in a thick tamarind gravy.

  220.00
Veg
Vendaikai Kara Kuzhambu - 450 ml

Lady's Finger cooked in mild tangy Tamarind curry

  224.00
Veg
Kathirikai Kara Kuzhambu - 450 ml

Brinjal cooked in a special tangy masala curry

  214.00
Veg
Kathirikai, Murungaikai Kara Kuzhambu - 450 ml

A tangy South Indian curry with Drumsticks and brinjal in a tamarind-spiced gravy.

  214.00
Veg
Murungaikai Verkadalai Kara Kuzhambu - 450 ml

Drumstick and groundnut cooked with spices and coconut paste.

  235.00
Veg
Vendaikai Aravai Kara Kuzhambu - 450 ml

Vendakkai Kara Kuzhambu is a spicy, tangy South Indian okra curry with tamarind, coconut, and aromatic spices.

  224.00
Veg
Urulai Aravai Kara Kuzhambu - 450 ml

Flavourful South Indian potato curry cooked in a spicy, tangy tamarind base with coconut and aromatic spices.

  224.00
Veg
Kathirikai Aravai Verkadalai Kara Kuzhambu - 450 ml

A rich and flavourful South Indian curry made with brinjal and groundnuts, simmered in a spicy, tangy tamarind and coconut-based gravy.

  235.00
Veg
Carrot Beans Aravai Kuzhambu - 450 ml

Carrot and beans cooked with spices and coconut paste.

  235.00
Veg
Avaraikai Aravai Kuzhambu - 450 ml

The sambar is made with broad beans, tamarind, herbs, spices and special sambar powder.

  224.00
Veg
Kathirikai Moor Kuzhambu - 450 ml

A healthy, spicy and tasty buttermilk or yogurt based curry made using Brinjal

  206.00
Veg
Chinna Vengayam Moor Kuzhambu - 450 ml

Mildly spiced South Indian buttermilk curry made with shallots, coconut, and aromatic spices for a rich and flavourful taste.

  214.00
Veg
Sundaikai Moor Kuzhambu - 450 ml

A mildly spiced buttermilk curry made with turkey berries, coconut, and aromatic spices

  214.00
Veg
Plain Moor Kuzhambu - 450 ml

A simple buttermilk-based gravy, prepared with coconut, mild spices, and cooked in aromatic coconut oil

  198.00
Veg
Poriyal & Varuval
Cabbage Poriyal - 450 ml

Cabbage seasoning with Coconut oil, spices and fine chopped onions,

  187.00
Veg
Urulai Milagu Varuval - 450 ml

Boiled Potatoes tossed in spices & Crushed Pepper

  211.00
Veg
Cauliflower Channa Varuval - 450 ml

The perfect Cauliflower and Channa fry with spicy touch.

  211.00
Veg
Potato Channa Varuval - 450 ml

South Indian Potato Channa made with chickpeas, potato and South Indian spices

  205.00
Veg
Potato Cauliflower Varuval - 450 ml

Cauliflower and potatoes are simmered with aromatic South Indian-inspired spices, to go with Rice.

  211.00
Veg
Vendaikai Varuval - 450 ml

The perfect Varuval made by Lady's finger with South Indian spices.

  205.00
Veg
Kathirikai Podi Varuval - 450 ml

Spicy and flavourful brinjal stir-fry tossed with roasted lentil spice powder and South Indian tempering.

  202.00
Veg
Urulaikizhangu Podi Varuval - 450 ml

Golden-fried potatoes coated in roasted podi powder and seasoned with classic South Indian spices.

  202.00
Veg
Kathirikai Mookadalai Thokku - 450 ml

A tangy and spicy brinjal masala cooked with white chickpea and aromatic South Indian spices.

  205.00
Veg
Vendakkai Thokku - 450 ml

Lady’s finger cooked in a thick, tangy tamarind-based masala, perfect as a side for rice or tiffin.

  192.00
Veg
Kootu & Podimas
Carrot Paruppu Kootu - 450 ml

Carrot perfect blend with moong dal masala

  177.00
Veg
Vendakkai Paruppu Kootu - 450 ml

Lady's Finger perfect blend with moong dal masala

  177.00
Veg
Kathirikai Paruppu Kootu - 450 ml

Brinjal with moong dal dish suitable side for spicy curries

  169.00
Veg
Cabbage Paruppu Kootu - 450 ml

Cabbage with Coconut and moong dal masalas

  169.00
Veg
Beans Paruppu Kootu - 450 ml

Beans, Lentil and Coconut based side dish

  177.00
Veg
Appalam Paruppu Kootu - 450 ml

Fried Papaad, lentils, seasonings and grinded Coconut masalas

  173.00
Veg
Paruppu Tomato Kootu - 450 ml

A perfect blend with moong dal tomato and onion.

  169.00
Veg
Carrot Beans Poricha Kootu - 450 ml

Carrot, Beans cooked with spices and cumin flavour

  177.00
Veg
Mix Veg Avial - 450 ml

Avial is a healthy, flavourful dish of mix vegetables in a coconut and yogurt sauce with a finishing of coconut oil and curry leaves.

  192.00
Veg
Jain Food
Jain Mix Veg Sambar - 450 ml

Its a no-onion, no-garlic South Indian lentil curry made with mixed vegetables, toor dal, tamarind, and aromatic spices.

  152.00
Veg
Jain Tomato Pappu - 450 ml

A simple, no-onion, no-garlic Andhra-style dal made with toor dal, tomatoes, and minimal spices for a light and comforting dish.

  166.00
Veg
Jain Dal Palak - 250 ml

A nutritious dal made with spinach and toor dal, cooked without onion or garlic for a light, Jain-friendly meal.

  142.00
Veg
Jain Pepper Rasam - 450 ml

A tangy and spicy rasam infused with black pepper, cumin, and tamarind, made without onion or garlic.

  127.00
Veg
Jain Tomato Rasam - 450 ml

A mildly spiced tomato-based rasam, prepared Jain-style without onion or garlic.

  124.00
Veg
Jain Lady's Finger Moru Curry - 450 ml

A yogurt-based curry made with tender okra, coconut, and spices, without onion or garlic

  210.00
Veg
Jain Kadhi - 450 ml

A creamy yogurt and gram flour curry tempered with cumin and curry leaves, made without onion or garlic

  156.00
Veg
Jain Bhindi Sukhi Sabji - 250 ml

A dry stir-fried okra sabji seasoned with simple spices, without onion or garlic

  176.00
Veg
Jain Channa Sundal - 450 ml

A protein-rich dry snack made with boiled chickpeas, coconut, and tempering, with no onion or garlic.

  183.00
Veg
Jain Pure Coconut Chutney - 250 ml

A smooth coconut chutney blended with green chilies and tempered spices, made without onion or garlic.

  156.00
Veg
Jain Rava Upma - 750 ml (No Sides)

A wholesome semolina-based dish with mild spices and vegetables, prepared Jain-style.

  207.00
Veg
Jain Chintapandu (Tamarind Rice) Pulihora - 750 ml (No Sides)

A tangy tamarind rice delicacy seasoned with mustard, curry leaves, and spices, made Jain-friendly.

  217.00
Veg
Jain Classic Dal Khichdi - 750 ml (No Sides)

A comforting one-pot meal of rice and moong dal, gently spiced and made without onion or garlic.

  199.00
Veg
Jain Palak Khichdi - 750 ml (No Sides)

A healthy blend of rice, lentils, and spinach, flavoured with mild spices and no onion or garlic.

  219.00
Veg
Jain Keerai (Spinach) Bonda - 8 Nos (No Sides)

Crispy fritters made with spinach and gram flour, deep-fried and Jain-compliant.

  152.00
Veg
Jain Sooji Halwa - 250 ml

A traditional sweet made from roasted semolina, ghee, and sugar

  159.00
Veg
Jain Semiya (Vermicelli) Payasam - 250 ml

A creamy dessert made with vermicelli, milk, and cardamom

  167.00
Veg
Combo By Sides (Order Tiffin/Rice Separately)
Chettinad Premium Meal Sides ( Serves 3 - 4 )

Each 450 ml of (Sambar & Rasam), Each 250 ml of (Poriyal, Varuval, Vatha Kuzhamnu & Payasam) its Serves 3 - 4 (Order Tiffin / Rice Separately)

  729.00
Veg
Chettinad Standard Meal Sides ( Serves 1 - 2 )

Each 250 ml of (Sambar, Rasam & Poriyal) and its Serves 1 - 2 (Order Tiffin / Rice Separately)

  249.00
Veg
Chettinad Tiffin Sides ( Serves 3 - 4 )

Sambar - 450 ml, Two Chutneys 250 ml each and its Serves 3 - 4 (Order Tiffin / Rice Separately)

  449.00
Veg
Cut Veg & Batters
Godhumai Dosa Batter - 500 ml

Instant-ready whole wheat dosa batter for light, healthy dosas with a mild earthy flavour.

  92.00
Veg
Ragi Dosa Batter - 500 ml

Nutritious finger millet batter blended for quick, soft and crispy ragi dosas, rich in calcium and fiber.

  101.00
Veg
Rice & Tiffin
White Rice ( Ponni ) - 750 ml (Plain)

Steamed South Indian white rice, soft and fluffy

  106.00
Veg
Tomato Rice - 750 ml (Plain)

Flavourful rice cooked with ripe tomatoes, spices, and a South Indian-style tempering for a mildly spicy taste.

  211.00
Veg
Arisi Paruppu Sadham - 750 ml (Plain)

Papular tamil style rice and dal kichadi with Ghee and tempering's.

  211.00
Veg
Carrot Sadham - 750 ml (Plain)

Rice Sauteed with grated carrot and flavour tempering's.

  211.00
Veg
Thengai Sadham - 750 ml (Plain)

Fresh grated Coconut and seasonings flavoured variety rice

  211.00
Veg
Idly - 8 Nos ( No Chutney, No Sambar )

Idly is a South Indian breakfast delicacy in the form of Steamed soft rice cake

  168.00
Veg
Plain Veetu Dosa - 6 Nos ( No Chutney, No Sambar )

A home style South Indian dosa made with fermented rice and urad dal batter, soft inside and crisp outside.

  175.00
Veg
Chapati - 5 Nos (Plain)

Chapati is Indian flat bread made of wheat flour

  154.00
Veg
Poori - 5 Nos (Plain)

Fluffy deep - fried bread made. from unleavened whole wheat

  99.00
Veg
Veg & Peanut Upma - 750 ml ( No Chutney, No Sambar )

Tiffin made by tossing semolina with a simple tadka & blend with vegetable and peanut mix

  238.00
Veg
Veg & Channa Rava Kichadi - 750 ml ( No Chutney, No Sambar )

A tasty, mild spicy & filling Tiffin made by blending roasted rava with cooked veggies, tempered spices.

  290.00
Veg
Veg Sevai - 750 ml ( No Chutney, No Sambar )

Tiffin made by tossing rice noodles with a simple tadka & blend with vegetable mix

  228.00
Veg
Lemon & Peanut Sevai - 750 ml ( No Chutney, No Sambar )

Lemon Sevai is tasty, tangy Tiffin made by tossing rice noodles with a simple tadka & blend with lemon extract.

  238.00
Veg
Tomato & Channa Sevai - 750 ml ( No Chutney, No Sambar )

Tomato Sevai is tasty, tangy Tiffin made by tossing rice noodles with a simple tadka & blend with tomato.

  228.00
Veg
Samba Godhumai Upma - 750 ml ( No Chutney, No Sambar )

Wheat Rava upma is made by roasting wheat rava and cooking it with tempered onions & spices.

  334.00
Veg
Coconut Sevai - 750 ml ( No Chutney, No Sambar )

Soft rice noodles tossed with freshly grated coconut, tempered with mustard seeds, curry leaves, and green chillies

  228.00
Veg
Ven Pongal - 750 ml ( No Chutney, No Sambar )

A comforting South Indian dish made with rice and moong dal, tempered with ghee, pepper, and cumin.

  182.00
Veg
Lemon Rice - 750 ml (Plain)

A tangy and aromatic rice dish tempered with mustard, curry leaves, Peanuts, green chillies, and fresh lemon juice.

  211.00
Veg
Kothamalli Sadham - 750 ml (Plain)

Variety Rice with Goodness of corianders and spices mix

  211.00
Veg
SHERO POWER BOWLS - SALADS
Paneer Harissa Crunch Bowl - 750 ml

Butterhead Lettuce, Roasted Cauliflower, Bell Peppers (Yellow & Red), Raw Mango, Grilled Paneer (100g) with Harissa Cumin Dressing. Crunchy and spicy-tangy. Packed with 28g protein and under 350 calories. High-protein power with fiber boost.

  369.00
Veg
Nutty Harissa Crunch Bowl - 750 ml

Butterhead Lettuce, Roasted Cauliflower, Bell Peppers (Yellow & Red), Raw Mango, Roasted Nuts Mix (60g Cashews/Almonds/Peanuts) with Harissa Cumin Dressing. Ultra-crunchy and spicy-nutty. 520 calories, 18g protein.

  359.00
Veg
Falafel Harissa Crunch Bowl - 750 ml

Butterhead Lettuce, Roasted Cauliflower, Bell Peppers (Yellow & Red), Raw Mango, Hara Bhara Falafel (80g) with Harissa Cumin Dressing. Double-crunchy and Middle-East spicy. Chickpea protein perfection. 480 calories, 20g protein.

  349.00
Veg
Grilled Paneer Roast Veg Keto Salad - 750 ml

Iceberg lettuce, rocket leaves, boiled broccoli, sweet corn, cucumber, roasted sweet potato, and jalapeños topped with grilled paneer, tossed in chili garlic mayo. Smoky grilled paneer with roasted crunch, fresh bite, and bold tang. 420 calories, 28g prot

  369.00
Veg

Delivery Date - Mar 13 ,2026

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